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Industry-pg_Headers_Food-&-Beverage

Food & Beverage

From breweries and vineyards to food processing plants of all kinds, the food and beverage industry works hard to bring quality products to market. Behind every bottle of wine or block of cheese is a site that requires safety, where meticulous attention to detail keeps your operations running smoothly and your workforce protected. 

No matter what food or beverage you produce, reliable gas detection serves as a reliable tool, protecting your processes and getting your team home safe every day. As your partner in safety, we're here to support your journey from farm to fork, ensuring that every step is safe, efficient, and reliable.

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MX6 iBrid®

Advance your gas detection capabilities with the most adaptable six-gas monitor on the market. With hundreds of sensor combinations and configurations, the MX6 iBrid has what you need.

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Ventis® Pro5

With its rugged design, wide range of sensor options, and extended battery life, the Ventis Pro5 keeps workers safe even in the most demanding conditions.

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Radius® BZ1

The Radius BZ1 Area Monitor provides seamless, hands-free monitoring. Its robust build and long-lasting battery are perfect for remote parts of the plant and for critical processes like ClO2 fogging.

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iNet®

Get access to historical alarm data, live monitoring for the remote parts of your facilities, and so much more with iNet.

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Gas Detection For Safer Food & Beverage Operations

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Detecting Chlorine Dioxide?

With Industrial Scientific’s dedicated program, detect chlorine dioxide (ClO2) at your sites without the hassle—all while saving costs. Skip the expensive equipment needed to calibrate ClO2 monitors in-house; get freshly calibrated ClO2 instruments shipped to your site every 30 days. Talk to one of our experts to learn more about this program for your site. 

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Frequently Asked Questions

How does Industrial Scientific provide accurate ClO2 monitoring without on-site calibration equipment?

Industrial Scientific ensures accurate chlorine dioxide (ClO2) monitoring by providing freshly calibrated monitors delivered directly to your  facility every 30 days. This service eliminates the need for on-site calibration equipment, simplifying the process and ensuring that your gas detection equipment remains accurate and reliable without the burden of maintaining complex calibration setups.

Why is continuous monitoring important in the food and beverage industry?

Continuous monitoring ensures that hazardous gases like ClO2, carbon dioxide (CO2), and sulfur dioxide (SO2) remain at safe levels, protecting both workers and product quality. This is crucial for compliance with safety regulations and maintaining operational efficiency, especially in environments where sanitation processes are frequent and critical.

What gas monitors are best for the food and beverage industry?

For effective gas detection in the food and beverage industry, the Ventis Pro5 and MX6 iBrid are standout choices. The Ventis Pro5 is engineered for durability, featuring a wide range of sensor options and extended battery life to ensure worker safety even in demanding environments. The MX6 iBrid, equipped with a pump, is capable of detecting multiple gases simultaneously, including ClO2, making it ideal for applications requiring versatile monitoring. Together, these monitors provide comprehensive coverage, enhancing safety and operational efficiency within your facility.

https://www.indsci.com/en/industry/food-and-beverage